MENU
SNACKS
Marcona almonds 55:-
Nocelara olives 45:-
Reypenaer cheese 75:-
Oyster, cucumber, chili, lime, coriander 40 :- / piece
Fried oyster, mayonnaise, pickeld kohlrabbi 55:- / piece
Cured ham from Hansen charcuteries 65:-
Salame Toscana Cinta 75:-
Pork rillette, pickled onions 75:-
Almond potatoes chips 25:-
Almond potatoes chips, sandefjordsauce, white fish roe 115:-
Cornichons, smetana, honey 35:-
Boquerones, bread, butter 80:-
Romanesco, nuoc cham, sesam 65:-
Onion chips, porcini mushroom mayonnaise, dukkha 55:-
Tempura fried pickles, sesame 65:-
Arancini, aubergine, sage, roasted garlic 75:-
Fried corn, ramson mayonnaise, pimento salt 85:-
Banderillas, sobrasada 75:-
Jerusalem artichoke, caramelized cream, parmesan 85 :-
DELICASY TRAY
Cheese, charcuteries, rillette, cornichons, pickles, chips, olives, bread & butter 225:-
STARTERS
Thinly sliced beef, gruyere, hazelnuts, jerusalem artichoke 165:-
White asparagus, baked yolk, marcona almonds, spring onions, radish, crispy chicken skin 175:-
Noodles of scallops, beurre blanc, green asparagus, trout roe 195:-
Burrata, pistachio vinaigrette, mint, pickles 135:-
MAIN COURSES
Fried feta cheese, green asparagus, tomatoes, cabbage, refried beans, almonds, lemon 265:-
Sea bass, olive oil, lemon, aubergine, zucchini, capers, sardine, tomato, basil 285:-
Lamb, goat cheese, asparagus, green tomatoes, spring onions, roasted garlic, butterd herb sauce, potatoes 310:-
Schnitzel Cordon Blue, smoked ham , gruyère, potatoe salad, caper & sardell butter 275:-
DESSERTS
Donut, La Tur - creamy three milk cheese, truffle honey, portwine 95:-
Almond cake, caramelized apples, cream 95:-
Pan fried sponge cake, browned butter ice cream,
lemon curd 85:-
Italian meringue, chocolate ice cream, blood orange sorbet, almond 115:-
Praline 30:-
OPENING HOURS
We always keep a few seats for drop-ins. If the online-booking shows fully booked or you want to get in touch, reach us at hej@bodeganumea.se or 090-171217.
Monday - Thursday: We opens 16:30
Friday - Saturday: 12:00 - 01:00
